Singapore Airline (SIA) and the Singapore-based wellness brand COMO Shambhala recently announced the launch of wellness menus that will be available on selected SIA flights from September 2019.
First Class and Business Class customers will be able to enjoy the wellness in-flight menu on selected flights departing Singapore to Hong Kong, Frankfurt, London, Melbourne, Perth and Sydney. In addition to the wellness dishes, SIA’s partnership with COMO Shambhala includes wellness articles designed to help travellers learn and practice well-being, whether before, during or after the flight.
“We are excited to unveil the fruits of our partnership with COMO Shambhala, tapping into their award-winning expertise in holistic wellness and nutritious cuisine for our in-flight meals,” said Singapore Airlines Senior Vice President for Customer Experience, Mr Yeoh Phee Teik.
The introduction of co-developed dishes with COMO Shambhala joins SIA’s growing roster of wellness offerings that aim to enhance customers’ comfort and well-being. SIA continues to partner with US-based wellness expert Canyon Ranch for wellness initiatives on non-stop Singapore-US flights, including the upcoming non-stop flights to Seattle from September this year, which have been well received by customers.