Sept - Dec 2011 Issue

Tropical Life
Sept - Dec 2011
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d’Kampoeng




Unlike the other legendary food places, d’Kampoeng is
actually a new place, recently opened in Surabaya Town
Square, whose concept is to offer something that will
remind the customers of the old days. d’Kampoeng really
appreciates the tradition and dedicates this place to providing authentic Indonesian food; complete with a traditional and old fashioned interior.

About 24 tenants occupy this place serving favourite
Indonesian dishes from nasi campur, rawon to rujak cingur, gudeg, bubur Jawa and a wide variety of traditional beverages such as wedang jahe, pisang ijo and many more.

With the open kitchen concept, you can take a closer look on how they prepare the food. d’Kampoeng is aimed to keep preserving the traditional food especially dishes originating from Surabaya.






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